Easy Lunch Recipe

Those of us who bring our lunches to work often have the same lament: what other options do we have that are quick, easy, low cal, and still delicious? Today I have an answer for you.
This recipe is another brain child of my wonderful husband JD. He just threw it together one day, and boy has it stuck with us!
We call it stir fry, but you can call it something else, if you'd like (since there's no stirring or frying involved).

What we use:
1/2c rice- 121 kcal
60g frozen green beans- 22 kcal
160g frozen normandy veggie mix- 52 kcal
52g frozen shrimp- 43 kcal
1 1/2tbsp teriyaki- 30 kcal
(Total entree calories: 268!)

What you do:
dump everything in a plastic container. shake.

If you put it together at night, set it in the fridge to defrost. If you put it together in the morning, just let it set out. Before eating, warm it in the microwave for about 2 minutes, and it's ready!
Today I have paired mine with a small sweet potato and a fiber1 bar.
Total meal calories: 480 (and fiber to boot!)

Do you have a recipe that's quick, low cal, and delicious? Share it in the comments below and I'll give it a try! (Mind that my ingredient options are limited for the next few months).